Ka’ak el EidReem Kassis82 ratings with an average rating of 4 out of 5 stars821 3/4 hours, plus overnight resting and cooling
Sholeh Zard (Persian Rice Pudding)Priya Krishna, Sara Mardanbigi, Edgar Rico658 ratings with an average rating of 4 out of 5 stars6581 1/2 hours
Za’atarMelissa Clark, Lior Lev Sercarz296 ratings with an average rating of 4 out of 5 stars29610 minutes
Baharat BlendMelissa Clark, Doaa Elkady, Freda Nokaly213 ratings with an average rating of 4 out of 5 stars21310 minutes
Fatima’s Fingers (Tunisian Egg Rolls)Jamel Charouel, Jamel Charouel Sr.113 ratings with an average rating of 4 out of 5 stars1132 hours
Bademjan KebabLeena Trivedi-Grenier, Hanif Sadr35 ratings with an average rating of 4 out of 5 stars351 3/4 hours
Sour Plum MolassesLeena Trivedi-Grenier, Hanif Sadr33 ratings with an average rating of 4 out of 5 stars333 hours
Khoresh Karafs (Persian Celery Stew With Lamb)Daniela Galarza375 ratings with an average rating of 4 out of 5 stars3751 hour
Lamb and Eggplant PideJessica Battilana169 ratings with an average rating of 4 out of 5 stars1691 1/4 hours, plus rising
Spiced Turkey Skewers With Cumin-Lime YogurtYasmin Fahr1121 ratings with an average rating of 4 out of 5 stars1,12130 minutes
Toum (Garlic Whip)Brett Anderson, Phoenicia restaurant603 ratings with an average rating of 4 out of 5 stars60315 minutes, plus chilling
Vegan Turkish Kebabs With Sumac Onions and Garlic-Dill MayonnaiseJ. Kenji López-Alt510 ratings with an average rating of 5 out of 5 stars51040 minutes
Slow-Roasted Turkish LambDavid Tanis310 ratings with an average rating of 4 out of 5 stars310About 4 hours
Menemen (Turkish Scrambled Eggs With Tomato)Joan Nathan555 ratings with an average rating of 4 out of 5 stars55525 minutes
Grilled Tomatoes and Onions With Feta-Harissa Pine NutsYotam Ottolenghi483 ratings with an average rating of 4 out of 5 stars4831 1/2 hours
Vegetarian Mushroom Shawarma PitasAlexa Weibel3698 ratings with an average rating of 5 out of 5 stars3,69825 minutes
Beet Dip With LabnehTejal Rao, Heather Sperling, Emily Fiffer1059 ratings with an average rating of 5 out of 5 stars1,05910 minutes
Roasted Dill SalmonNaz Deravian3663 ratings with an average rating of 5 out of 5 stars3,66320 minutes, plus 15 minutes’ marinating (optional)
Sheveed Polo (Dill Rice)Naz Deravian1000 ratings with an average rating of 4 out of 5 stars1,00045 minutes
Salad-e Shirazi (Persian Cucumber, Tomato and Onion Salad)Samin Nosrat3008 ratings with an average rating of 5 out of 5 stars3,00820 minutes
Faloodeh (Persian Lime and Rose Water Granita With Rice Noodles)Samin Nosrat140 ratings with an average rating of 4 out of 5 stars14020 minutes, plus several hours’ freezing
Ash Reshteh (Persian Greens, Bean and Noodle Soup)Samin Nosrat1330 ratings with an average rating of 4 out of 5 stars1,3302 3/4 hours, plus overnight soaking
Khoresh-e Bademjoon (Persian Lamb, Eggplant and Tomato Stew)Samin Nosrat418 ratings with an average rating of 4 out of 5 stars4183 hours
Mast-o Khiar (Persian Cucumber and Herb Yogurt)Samin Nosrat554 ratings with an average rating of 4 out of 5 stars55420 minutes
Kuku Sabzi (Persian Herb Frittata)Samin Nosrat547 ratings with an average rating of 4 out of 5 stars5471 1/2 hours
Khoresh-e Ghormeh Sabzi (Persian Herb, Bean and Lamb Stew)Samin Nosrat655 ratings with an average rating of 5 out of 5 stars6554 hours
Polo Ba Tahdig (Persian Rice With Bread Crust)Samin Nosrat620 ratings with an average rating of 4 out of 5 stars6201 1/2 hours, plus 30 minutes’ soaking
Abgoosht (Persian Lamb and Chickpea Stew)Samin Nosrat104 ratings with an average rating of 4 out of 5 stars1043 1/2 hours, plus overnight soaking
Khoresh-e Fesenjoon (Persian Chicken Stew With Pomegranate and Walnuts)Samin Nosrat849 ratings with an average rating of 4 out of 5 stars8493 1/2 hours
Roast Chicken With Lemon and Za’atarSusan Spungen730 ratings with an average rating of 4 out of 5 stars7302 1/4 hours, plus marinating
Spiced Chickpea Salad With Tahini and Pita ChipsJulia Moskin, Hetty Lui McKinnon4704 ratings with an average rating of 5 out of 5 stars4,704About 1 hour
Lamb Flatbread With Za’atarDavid Tanis162 ratings with an average rating of 5 out of 5 stars1622 1/2 hours
Jerusalem GrillSam Sifton, Michael Solomonov, Steven Cook654 ratings with an average rating of 4 out of 5 stars6541 hour
Mussakhan (Roast Chicken With Sumac and Red Onions)Mayukh Sen, Yasmin Khan2238 ratings with an average rating of 5 out of 5 stars2,2381 hour, plus 1 to 3 hours’ marinating
Roasted Cauliflower SoupMayukh Sen, Yasmin Khan3470 ratings with an average rating of 4 out of 5 stars3,47045 minutes
Zibdiyit Gambari (Spicy Shrimp and Tomato Stew)Mayukh Sen, Yasmin Khan886 ratings with an average rating of 5 out of 5 stars88645 minutes
Turkish Eggs With Olives, Feta and Tomatoes (Menemen)Sarah Copeland377 ratings with an average rating of 4 out of 5 stars37725 minutes
Ashure CerealSamin Nosrat, Sarit Packer343 ratings with an average rating of 5 out of 5 stars34325 minutes, plus cooling
Easy BaklavaMargaux Laskey, Einat Admony204 ratings with an average rating of 4 out of 5 stars204About 1 1/4 hours, plus chilling and thawing
Roasted Chicken Breasts With Harissa ChickpeasKay Chun253 ratings with an average rating of 4 out of 5 stars25340 minutes
Burekas With Spinach or Eggplant FillingJoan Nathan, Congregation Or VeShalom251 ratings with an average rating of 4 out of 5 stars251About 2 hours, plus chilling
Baked Rice With Slow-Roasted Tomatoes and GarlicMelissa Clark, Yotam Ottolenghi1179 ratings with an average rating of 5 out of 5 stars1,1791 hour 45 minutes
Smoked Bulgur and Pomegranate SaladJoan Nathan, Ori Menashe74 ratings with an average rating of 5 out of 5 stars741 1/2 hours
Persian Cod With Herbs and TamarindMelissa Clark, Nasim Alikhani193 ratings with an average rating of 4 out of 5 stars1931 1/2 hours
Herb Omelet Pita SandwichDavid Tanis180 ratings with an average rating of 4 out of 5 stars18030 minutes
Skillet Chicken With Cumin, Paprika and MintSarah Copeland1388 ratings with an average rating of 5 out of 5 stars1,38850 minutes, plus marinating